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Have you ever wondered what kind of foods were on the menu at a typical family dinner in the early days of the American colonies? Or how traditional crafts like wool-spinning and weaving became major industries during the colonial period? This detailed study from historian Alice Morse Earle offers a one-of-a-kind look at the era.
A New York Times, USA Today, Wall Street Journal, and Amazon Charts Bestseller!
"The glowing ghosts of the radium girls haunt us still." —NPR Books
Discover the gripping and inspiring true story of The Radium Girls, a groundbreaking work by acclaimed author Kate Moore. Immerse yourself in this compelling narrative that unravels the extraordinary lives of these fearless women who fought against all odds.
The
...Instant #1 New York Times, Wall Street Journal, and Publishers Weekly bestseller!
In the tenth book in the multimillion-selling Killing series, Bill O'Reilly and Martin Dugard take on their most controversial subject yet: The Mob.
Killing the Mob is the tenth book in Bill O'Reilly's #1 New York Times bestselling series of popular narrative histories, with sales of nearly 18 million
8) 1776
In this masterful book, David McCullough...
Ellis explains of why the thirteen colonies, having just fought off the imposition of a distant centralized governing power, would decide to subordinate themselves anew. These...
13) March
From Louisa May Alcott's beloved classic Little Women, Geraldine Brooks has animated the character of the absent father, March, and crafted a story "filled with the ache of love and marriage and with the power of war upon the mind and heart of one unforgettable man" (Sue Monk Kidd). With "pitch-perfect...
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