Food and recipes of the thirteen colonies
(Book)
Author
Published
New York : PowerKids Press, 1997.
Format
Book
Edition
1st ed.
Physical Desc
24 pages : ill. (some col.), col. map ; 21 x 26 cm.
Status
Farley - Juvenile Non-Fiction
J 641.5973 ERD
1 available
J 641.5973 ERD
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Farley - Juvenile Non-Fiction | J 641.5973 ERD | On Shelf |
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More Details
Published
New York : PowerKids Press, 1997.
Edition
1st ed.
Language
English
Accelerated Reader
LG
Level 4.6, 1 Points
Level 4.6, 1 Points
Notes
General Note
Includes index.
Description
Describes some of the foods prepared in the various areas of what would become the United States during the colonial period. Includes recipes.
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Citations
APA Citation, 7th Edition (style guide)
Erdosh, G. (1997). Food and recipes of the thirteen colonies . PowerKids Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Erdosh, George, 1935-. 1997. Food and Recipes of the Thirteen Colonies. PowerKids Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Erdosh, George, 1935-. Food and Recipes of the Thirteen Colonies PowerKids Press, 1997.
MLA Citation, 9th Edition (style guide)Erdosh, George. Food and Recipes of the Thirteen Colonies PowerKids Press, 1997.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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