The Farm Cooking School: Techniques and Recipes that Celebrate the Seasons

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Author

Publisher

Burgess Lea Press

Publication Date

2017

Language

English

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Subjects

Subjects

Cookbooks
Cooking
Cooking & Food
Cooking -- Techniques
Nonfiction
Seasonal cooking
Seasonal cooking -- United States
Techniques

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Contributors

Ambrosino, Guy Photographer
Knauer, Ian Author
Wiseman, Shelley Author, author

ISBN

9780997211344
9780760360828

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